About the Journal

Quality Assurance and Safety of Crops & Foods' is an international peer-reviewed journal publishing research and review papers associated with the quality and safety of food and food sources including cereals, grains, oilseeds, fruits, root crops and animal sources. It targets both primary materials and their conversion to human foods. 

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Current Issue

Vol. 14 No. SP1 (2022): Special Issue in Plant Bioactive

Published: 2022-07-14

Original Article

Evaluation of particle size on the physicochemical properties of Moringa oleifera Lam. stem powder

Yue Zhang, Kehong Liang, Jing Wang, Aili Wang, R. Pandiselvam, Hong Zhu
Abstract 309 | PDF Downloads 237 HTML Downloads 91 XML Downloads 5

Page 1-11

Effect of extraction parameters on the isolation of fenugreek seed protein and characterization of fenugreek protein concentrate

Neha Kumari, Pradyuman Kumar, Sajad Ahmad Wani
Abstract 178 | PDF Downloads 139 HTML Downloads 69 XML Downloads 3

Page 12-23

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