Original Article
Modeling the growth rate of Listeria innocua influenced by coriander seed essential oil and storage temperature in meat using FTIR
Abstract 818 | PDF Downloads 591 HTML Downloads 296 XML Downloads 78Page 1-8
Emerging techniques in food science: the resistance of chlorpyrifos pesticide pollution against arc and dielectric barrier discharge plasma
Abstract 1596 | PDF Downloads 791 HTML Downloads 618 XML Downloads 105Page 9-17
Effect of micronutrients foliar supplementation on the production and eminence of plum (Prunus domestica L.)
Abstract 2073 | PDF Downloads 901 HTML Downloads 441 XML Downloads 108Page 32-40
Review Article
Ultra-weak photon emission: a nondestructive detection tool for food quality and safety assessment
Abstract 1316 | PDF Downloads 497 HTML Downloads 1061 XML Downloads 93Page 18-31
Enzyme-based approaches to control microbial biofilms in dairy processing environments: A review
Abstract 1219 | PDF Downloads 739 HTML Downloads 147 XML Downloads 90Page 50-58
Inhibition of Clostridium botulinum and its toxins by probiotic bacteria and their metabolites: An update review
Abstract 3693 | PDF Downloads 1902 HTML Downloads 310 XML Downloads 96Page 59-68
Research Article
Physical stability of microliposomes in bene (Pistacia atlantica) oil with different formulations
Abstract 1146 | PDF Downloads 466 HTML Downloads 317 XML Downloads 76Page 41-49