Original Article
Modeling the growth rate of Listeria innocua influenced by coriander seed essential oil and storage temperature in meat using FTIR
Abstract 1296 | PDF Downloads 1009 HTML Downloads 296 XML Downloads 94Page 1-8
Emerging techniques in food science: the resistance of chlorpyrifos pesticide pollution against arc and dielectric barrier discharge plasma
Abstract 2129 | PDF Downloads 1275 HTML Downloads 618 XML Downloads 115Page 9-17
Effect of micronutrients foliar supplementation on the production and eminence of plum (Prunus domestica L.)
Abstract 2727 | PDF Downloads 1406 HTML Downloads 441 XML Downloads 130Page 32-40
Review Article
Ultra-weak photon emission: a nondestructive detection tool for food quality and safety assessment
Abstract 2137 | PDF Downloads 981 HTML Downloads 1061 XML Downloads 129Page 18-31
Enzyme-based approaches to control microbial biofilms in dairy processing environments: A review
Abstract 1996 | PDF Downloads 1321 HTML Downloads 147 XML Downloads 94Page 50-58
Inhibition of Clostridium botulinum and its toxins by probiotic bacteria and their metabolites: An update review
Abstract 5138 | PDF Downloads 2660 HTML Downloads 310 XML Downloads 136Page 59-68
Research Article
Physical stability of microliposomes in bene (Pistacia atlantica) oil with different formulations
Abstract 1582 | PDF Downloads 918 HTML Downloads 317 XML Downloads 85Page 41-49