Original Article
Effect of different sterilization methods on sensory quality and volatile flavor of crab meat sauce
Abstract 2371 | PDF Downloads 1358 HTML Downloads 269 XML Downloads 220Page 1-9
Quality changes and shelf life of salted duck egg white meringues stored in alternative packages at two temperatures
Abstract 1859 | PDF Downloads 961 HTML Downloads 393 XML Downloads 240Page 62-73
Bioaccessibility and health risk of neonicotinoids in apple and pear samples as affected by in vitro digestion
Abstract 1681 | PDF Downloads 927 HTML Downloads 370 XML Downloads 62Page 74-81
Plumbagin attenuates high glucose-induced trophoblast cell apoptosis and insulin resistance via activating AKT/mTOR pathway
Abstract 905 | PDF Downloads 637 HTML Downloads 323 XML Downloads 50Page 102-108
Ruscogenin alleviates cognitive dysfunction by inhibiting the activation of isoflurane-induced NLRP3 inflammasome in aged mice
Abstract 765 | PDF Downloads 638 HTML Downloads 275 XML Downloads 75Page 109-115
Juglanin alleviates myocardial injury in rats with acute myocardial infarction through modulating MAPK signaling pathway
Abstract 756 | PDF Downloads 617 HTML Downloads 166 XML Downloads 23Page 116-122
Research Article
Optimization method of microwave drying process parameters for rice
Abstract 1445 | PDF Downloads 900 HTML Downloads 184 XML Downloads 46Page 10-20
Isolation and characterization of broad host-range of bacteriophages infecting Cronobacter sakazakii and its biocontrol potential in dairy products
Abstract 1349 | PDF Downloads 1081 HTML Downloads 300 XML Downloads 38Page 21-44
The efficiency of various household processing for removing chlorpyrifos and cypermethrin in Chinese kale and Pakchoi
Abstract 2174 | PDF Downloads 1709 HTML Downloads 294 XML Downloads 464Page 45-52
Correlation between the bacterial community and flavour of fermented fish
Abstract 1473 | PDF Downloads 996 HTML Downloads 304 XML Downloads 56Page 82-91
Effect of dielectric barrier discharge (DBD) plasma on the activity and structural changes of horseradish peroxidase
Abstract 1322 | PDF Downloads 852 HTML Downloads 545 XML Downloads 61Page 92-101
Review Article
Antimicrobial potential of kombucha against foodborne pathogens: a review
Abstract 3148 | PDF Downloads 2127 HTML Downloads 197 XML Downloads 152Page 53-61