Research Article

Metagenomic analysis reveals microbial community and functional capacity in Kombucha

Lei Yuan, Luyao Fan, Jie Hou, Rong Luo, Shuo Wang, Wenyuan Zhou, Zhenquan Yang
Abstract 740 | PDF Downloads 588 HTML Downloads 336 XML Downloads 97 | DOI

Page 1-8

Discrimination of South American grains based on fatty acid

Daniela Souza Ferreira, Júlio Cesar Barbosa Rocha, Daniel Barrera Arellano, Juliana Azevedo Lima Pallone
Abstract 430 | PDF Downloads 398 HTML Downloads 267 XML Downloads 4 | DOI

Page 30-42

Acrylamide formation in carbohydrate-rich food powders consumed in Korea

Inseon Hwang, Hoonjeong Kwon
Abstract 424 | PDF Downloads 440 HTML Downloads 258 XML Downloads 13 | DOI

Page 43-54

Norcantharidin alleviates cyclophosphamide-induced immunosuppression via circBCL2L1/miR-30c-3-3p/TRAF6 axis

Guochuan Wang, Yali Zhang, Xiaolu Zhou, Mei Yang, Xiaoyu Ma, Xin Liu
Abstract 239 | PDF Downloads 316 HTML Downloads 214 XML Downloads 6 | DOI

Page 94-102

Effect of mango kernel seed starch-based active edible coating functionalized with lemongrass essential oil on the shelf-life of guava fruit

Ajay Yadav, Nishant Kumar, Ashutosh Upadhyay, Anurag Singh, Rahul Kumar Anurag, R. Pandiselvam
Abstract 1191 | PDF Downloads 937 HTML Downloads 470 XML Downloads 60 | DOI

Page 103-115

Regulatory effect of intracellular polysaccharides from Antrodia cinnamomea on the intestinal microbiota of mice with antibiotic-associated diarrhea

Chun-lei Lu, Hua-xiang Li, Xiao-yan Zhu, Zhi-shan Luo, Sheng-qi Rao, Zhen-quan Yang
Abstract 520 | PDF Downloads 444 HTML Downloads 350 XML Downloads 5 | DOI

Page 124-134

Original Article

Effect of Pretreatments on bioremoval of metals and subsequent exposure to simulated gastrointestinal conditions

Alaleh Zoghi, Mahla Salimi, Razieh Sadat Mirmahdi, Ramona Massoud, Kianoush Khosravi-Darani, Reza Mohammadi, Milad Rouhi, Abhishek Dutt Tripathy
Abstract 484 | PDF Downloads 304 HTML Downloads 198 XML Downloads 3 | DOI

Page 145-155

Biotransformation of sesaminol triglycoside by intestinal microflora of swine supplemented with probiotic or antibiotic diet

Kuo-Ching Jan, Tzu-Yi Wang, Lucy Sun Hwang, Mohsen Gavahian
Abstract 387 | PDF Downloads 383 HTML Downloads 243 XML Downloads 6 | DOI

Page 19-29

Review Article

Laser-assisted delivery of vitamin c or vitamin c plus growth factors in the treatment of chloasma in women: a systematic review and meta-analysis

Hui Huang, Mingxia Liu, Huan Liu, Hui Wan, Fang Wu
Abstract 324 | PDF Downloads 202 HTML Downloads 50 XML Downloads 14 | DOI

Page 156-164

Artificial senses and their fusion as a booming technique in food quality assessment—a review

Ekaspreet Kiran, Kamaljit Kaur, Poonam Aggarwal
Abstract 448 | PDF Downloads 479 HTML Downloads 157 XML Downloads 7 | DOI

Page 9-18

The prevalence of camel brucellosis and associated risk factors: a global meta-epidemiological study

Maryam Dadar, Sharaf S. Omar, Youcef Shahali, Yadolah Fakhri, Jacques Godfroid, Amin Mousavi Khaneghah
Abstract 659 | PDF Downloads 554 HTML Downloads 459 XML Downloads 51 | DOI

Page 55-93

Occurrence of mycotoxins in pastures: A systematic review

João P. R. B. Aranega, Carlos A. F. Oliveira
Abstract 781 | PDF Downloads 556 HTML Downloads 111 XML Downloads 20 | DOI

Page 135-144

Special Issue - Emerging Techniques in Food Science

An enhanced fat extraction from Pycnanthus angolensis (African nutmeg) seeds using cellulase from Aspergillus niger strain BC23

Marius Obiwanne Chiwetalu, Emmanuel Chekwube Ossai, Osmond Chukwuma Enechi, Christian Nnabuchi Ugwu, Vincent E.O. Ozogwu, Charles Odilichukwu R. Okpala, Obioma Uzoma Njoku
Abstract 252 | PDF Downloads 193 HTML Downloads 122 XML Downloads 10 | DOI

Page 165-175