Research Article

Metagenomic analysis reveals microbial community and functional capacity in Kombucha

Lei Yuan, Luyao Fan, Jie Hou, Rong Luo, Shuo Wang, Wenyuan Zhou, Zhenquan Yang
Abstract 1325 | PDF Downloads 1086 HTML Downloads 339 XML Downloads 175

Page 1-8

Discrimination of South American grains based on fatty acid

Daniela Souza Ferreira, Júlio Cesar Barbosa Rocha, Daniel Barrera Arellano, Juliana Azevedo Lima Pallone
Abstract 816 | PDF Downloads 820 HTML Downloads 267 XML Downloads 15

Page 30-42

Acrylamide formation in carbohydrate-rich food powders consumed in Korea

Inseon Hwang, Hoonjeong Kwon
Abstract 862 | PDF Downloads 833 HTML Downloads 259 XML Downloads 26

Page 43-54

Norcantharidin alleviates cyclophosphamide-induced immunosuppression via circBCL2L1/miR-30c-3-3p/TRAF6 axis

Guochuan Wang, Yali Zhang, Xiaolu Zhou, Mei Yang, Xiaoyu Ma, Xin Liu
Abstract 496 | PDF Downloads 594 HTML Downloads 215 XML Downloads 35

Page 94-102

Effect of mango kernel seed starch-based active edible coating functionalized with lemongrass essential oil on the shelf-life of guava fruit

Ajay Yadav, Nishant Kumar, Ashutosh Upadhyay, Anurag Singh, Rahul Kumar Anurag, R. Pandiselvam
Abstract 2604 | PDF Downloads 1884 HTML Downloads 488 XML Downloads 118

Page 103-115

Regulatory effect of intracellular polysaccharides from Antrodia cinnamomea on the intestinal microbiota of mice with antibiotic-associated diarrhea

Chun-lei Lu, Hua-xiang Li, Xiao-yan Zhu, Zhi-shan Luo, Sheng-qi Rao, Zhen-quan Yang
Abstract 1027 | PDF Downloads 860 HTML Downloads 350 XML Downloads 11

Page 124-134

Original Article

Effect of Pretreatments on bioremoval of metals and subsequent exposure to simulated gastrointestinal conditions

Alaleh Zoghi, Mahla Salimi, Razieh Sadat Mirmahdi, Ramona Massoud, Kianoush Khosravi-Darani, Reza Mohammadi, Milad Rouhi, Abhishek Dutt Tripathy
Abstract 993 | PDF Downloads 769 HTML Downloads 199 XML Downloads 14

Page 145-155

Biotransformation of sesaminol triglycoside by intestinal microflora of swine supplemented with probiotic or antibiotic diet

Kuo-Ching Jan, Tzu-Yi Wang, Lucy Sun Hwang, Mohsen Gavahian
Abstract 719 | PDF Downloads 718 HTML Downloads 243 XML Downloads 18

Page 19-29

Rhoifolin attenuates damage to hippocampal neuronal culture model of acquired epilepsy in vitro by regulating NF-κB/iNOS/COX-2 axis

Huizhen Qi, Liang Liu
Abstract 657 | PDF Downloads 691 HTML Downloads 205 XML Downloads 32

Page 116-123

Review Article

Laser-assisted delivery of vitamin c or vitamin c plus growth factors in the treatment of chloasma in women: a systematic review and meta-analysis

Hui Huang, Mingxia Liu, Huan Liu, Hui Wan, Fang Wu
Abstract 743 | PDF Downloads 576 HTML Downloads 50 XML Downloads 27

Page 156-164

Artificial senses and their fusion as a booming technique in food quality assessment—a review

Ekaspreet Kiran, Kamaljit Kaur, Poonam Aggarwal
Abstract 933 | PDF Downloads 857 HTML Downloads 161 XML Downloads 23

Page 9-18

The prevalence of camel brucellosis and associated risk factors: a global meta-epidemiological study

Maryam Dadar, Sharaf S. Omar, Youcef Shahali, Yadolah Fakhri, Jacques Godfroid, Amin Mousavi Khaneghah
Abstract 1706 | PDF Downloads 1282 HTML Downloads 461 XML Downloads 78

Page 55-93

Occurrence of mycotoxins in pastures: A systematic review

João P. R. B. Aranega, Carlos A. F. Oliveira
Abstract 1412 | PDF Downloads 1162 HTML Downloads 112 XML Downloads 39

Page 135-144

Special Issue - Emerging Techniques in Food Science

An enhanced fat extraction from Pycnanthus angolensis (African nutmeg) seeds using cellulase from Aspergillus niger strain BC23

Marius Obiwanne Chiwetalu, Emmanuel Chekwube Ossai, Osmond Chukwuma Enechi, Christian Nnabuchi Ugwu, Vincent E.O. Ozogwu, Charles Odilichukwu R. Okpala, Obioma Uzoma Njoku
Abstract 543 | PDF Downloads 597 HTML Downloads 122 XML Downloads 20

Page 165-175