Original Article

Technological quality, bioactive features, and glycemic index of gluten-free cakes formulated with lyophilized wild Prunus spinosa fruit

Elif Cakir, Görkem Ozülkü, Hatice Bekiroglu, Muhammet Arici, Osman Sagdic
Abstract 947 | PDF Downloads 319 HTML Downloads 0 XML Downloads 3

Page 1-11

Mathematical description of protein extraction from muscle tissue of hydrobionts and determination of the effective molecular diffusion coefficient

Elena E. Kuprina, Elena A. Rogozina, Valeria Valerevna Abramzon, Pavel Igorevich Demidov, E.I. Kiprushkina, Irina Anatolievna Shestopalova, Julia Vladimirovna Broyko, Mark Markovich Shamtsyan, B.A. Kolesnikov
Abstract 220 | PDF Downloads 155 HTML Downloads 0 XML Downloads 8

Page 42-51

Research Article

Exercise influences fatty acids in the longissimus dorsi muscle of Sunit lambs and improves dressing percentage by affecting digestion, absorption, and lipid metabolism

Ting Liu, Taiwu Zhang, Yanni Zhang, Min Zhang, Maoqin Zhai, Weihao Wang, Chenlei Wang, Yan Duan, Ye Jin
Abstract 252 | PDF Downloads 140 HTML Downloads 0 XML Downloads 6

Page 28-41

Mechanistic insight into ochratoxin A adsorption onto the cell wall of Lacticaseibacillus rhamnosus Bm01 and its impact on grape juice quality

Jiang Li, Lu Gao, Zhirong Wang, Peiwen Huang, Tianzhu Guan, Xiangfeng Zheng
Abstract 167 | PDF Downloads 102 HTML Downloads 0 XML Downloads 4

Page 52-64

Sustainable rural economy and food security: An integrated approach to the circular agricultural model

Linli Bian, Zehui Liu
Abstract 228 | PDF Downloads 132 HTML Downloads 0 XML Downloads 3

Page 65-80

Effect of pullulan active packaging, incorporated with silver nanoparticles, on cholesterol oxidation product concentrations in boiler meat during storage

Muhammad Jamshed Khan, Saminathan Mookiah, Yashini Subramaniam, Suriya Kumari Ramiah
Abstract 133 | PDF Downloads 68 HTML Downloads 0 XML Downloads 1

Page 81-88

Safety evaluation of genetically modified crops: consumer acceptance and market impact

Jiusi Wen, Jingya Wang, Linlin Sun
Abstract 125 | PDF Downloads 66 HTML Downloads 0 XML Downloads 4

Page 89-102