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        Editor-in-Chief

     Hamit KOKSEL, PhD

Special Issue Announcement

New emerging techniques in combination with conventional methods in improving the quality, safety, and nutrimental values of food products: current state, further challenges, and future.  more details

 

Current Issue

Volume 12 Issue 3 (2020)

2019 Journal Impact Factor 0.67

Indexing

  • Agricola (USDA/ARS NAL)
  • Agroforestry Abstracts (CABI)
  • CAB Abstracts® (CABI)
  • CAS: Chemical Abstracts Service (ACS)
  • Current Contents®: Agriculture, Biology & Environmental Sciences (Clarivate Analytics)
  • Forestry Abstracts (CABI)
  • Global Health (CABI)
  • Horticultural Science Abstracts (CABI)
  • Nutrition Abstracts & Reviews Series A: Human & Experimental (CABI)
  • Postharvest News & Information (CABI)
  • Review of Agricultural Entomology (CABI)
  • Review of Medical & Veterinary Mycology (CABI)
  • Science Citation Index Expanded (Clarivate Analytics)
  • SCImago Journal & Country Rank
  • SCOPUS (Elsevier)
  • Soils & Fertilizer Abstracts (CABI)
  • Web of Science (Clarivate Analytics)
  • Google Scholar

Our Associated Journals

    • Italian Journal of Food Science
Information
  • For Readers
  • For Authors
  • For Librarians

Q

Journal of Quality Assurance and Safety of Crops & Foods (ISSN: 1757-837X) is a peer-reviewed, online-only, open access journal dedicated for the dissemination of research findings in Quality Assurance and Safety of Crops & Foods.

  • ISSN: 1757-837X

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Contact

  • Email: editor@qascf.com
  • Website: www.qascf.com
  • Level 9, 167 Eagle Street Brisbane, QLD 4000 Australia
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