Editorial
Original Article
Cereals, cereals-based products and animal feeding stuffs determination of crude fat and total fat content by the Randall extraction method: a collaborative study
Abstract 66 | PDF Downloads 300Page 197-202
Computer vision-based image analysis for rapid detection of acrylamide in heated foods
Abstract 52 | PDF Downloads 149Page 203-207
Development of milk and egg incurred reference materials for the validation of food allergen detection methods
Abstract 62 | PDF Downloads 106Page 208-215
Review Article
Future topics of common interest for EU and SEA partners in food quality, safety and traceability
Abstract 83 | PDF Downloads 59Page 158-164
Rapid lateral flow tests in a Hazard Analysis of Critical Control Points-based approach for allergen monitoring
Abstract 108 | PDF Downloads 61Page 165-172
Rapid test methods: a versatile tool to assist food-safety management
Abstract 48 | PDF Downloads 291Page 173-181
Recent developments in multi-criteria evaluation of regulations
Abstract 76 | PDF Downloads 95Page 182-196