Research Article
Development and comparison of recombinase polymerase amplification assays for the detection of chicken-derived ingredients in food products
Abstract 878 | PDF Downloads 1086 HTML Downloads 0 XML Downloads 40Page 1-13
Original Article
Optimization of perilla seed oil extraction using supercritical CO2
Abstract 1769 | PDF Downloads 1347 HTML Downloads 0 XML Downloads 187Page 14-29
A novel analytical strategy for rapid detection of antibiotic dregs adulteration in feed protein materials by headspace gas chromatography–ion mobility spectrometry
Abstract 698 | PDF Downloads 757 HTML Downloads 0 XML Downloads 38Page 30-41
Development of antimicrobial bioaerogel based on Zataria multiflora essential oil to extending ground meat shelf life
Abstract 1313 | PDF Downloads 997 HTML Downloads 0 XML Downloads 55Page 42-56
Investigation of the rheological properties of persimmon puree by using response surface methodology
Abstract 676 | PDF Downloads 763 HTML Downloads 0 XML Downloads 36Page 57-74
Comparative effects of the probiotic bacteria and carob powder on the quality properties of peanut butter
Abstract 1016 | PDF Downloads 916 XML Downloads 143 HTML Downloads 0Page 75-88
Rapid identification of the volatile markers in lotus seed using headspace-gas chromatography ion-mobility spectrometry
Abstract 667 | PDF Downloads 694 XML Downloads 67 HTML Downloads 0Page 89-99
Postharvest quality response of green chili (Capsicum Frutescens L.) fruits to different concentrations of salicylic acid and calcium chloride
Abstract 953 | PDF Downloads 1005 XML Downloads 159 HTML Downloads 0Page 100-111
Physicochemical characterization of sprouted cowpea starch by varieties
Abstract 923 | PDF Downloads 863 XML Downloads 82 HTML Downloads 0Page 112-128
Optimizing pulsed electric field and high-power ultrasound treatments to preserve anthocyanin stability and physicochemical quality in stored strawberry juice
Abstract 1056 | PDF Downloads 958 XML Downloads 82 HTML Downloads 0Page 129-142
Identification and Characterization of Novel Bioactive Peptide From Red Seaweed (Pyropia vietnamensis) Proteins
Abstract 959 | PDF Downloads 903 xml Downloads 56 html Downloads 0Page 143-162
Biofunctional activity and phytochemical composition by LC-QToF-MS of Mitragyna speciosa Korth leaves extracted in Northern Thailand
Abstract 1065 | PDF Downloads 974 XML Downloads 49 HTML Downloads 0Page 190-200
Study on agricultural carbon emission efficiency calculation and driving path of grain production department in China
Abstract 923 | PDF Downloads 840 XML Downloads 56 HTML Downloads 0Page 201-216
Review Article
Application of cold plasma, a novel nonthermal method on fruit juices: A review on quality and safety
Abstract 1839 | PDF Downloads 908 XML Downloads 152 HTML Downloads 0Page 163-189