Research Article
Development and comparison of recombinase polymerase amplification assays for the detection of chicken-derived ingredients in food products
Abstract 699 | PDF Downloads 880 HTML Downloads 0 XML Downloads 38Page 1-13
Original Article
Optimization of perilla seed oil extraction using supercritical CO2
Abstract 1279 | PDF Downloads 911 HTML Downloads 0 XML Downloads 117Page 14-29
A novel analytical strategy for rapid detection of antibiotic dregs adulteration in feed protein materials by headspace gas chromatography–ion mobility spectrometry
Abstract 530 | PDF Downloads 597 HTML Downloads 0 XML Downloads 32Page 30-41
Development of antimicrobial bioaerogel based on Zataria multiflora essential oil to extending ground meat shelf life
Abstract 900 | PDF Downloads 758 HTML Downloads 0 XML Downloads 39Page 42-56
Investigation of the rheological properties of persimmon puree by using response surface methodology
Abstract 482 | PDF Downloads 608 HTML Downloads 0 XML Downloads 23Page 57-74
Comparative effects of the probiotic bacteria and carob powder on the quality properties of peanut butter
Abstract 722 | PDF Downloads 690 XML Downloads 98 HTML Downloads 0Page 75-88
Rapid identification of the volatile markers in lotus seed using headspace-gas chromatography ion-mobility spectrometry
Abstract 488 | PDF Downloads 574 XML Downloads 43 HTML Downloads 0Page 89-99
Postharvest quality response of green chili (Capsicum Frutescens L.) fruits to different concentrations of salicylic acid and calcium chloride
Abstract 695 | PDF Downloads 677 XML Downloads 90 HTML Downloads 0Page 100-111
Physicochemical characterization of sprouted cowpea starch by varieties
Abstract 616 | PDF Downloads 635 XML Downloads 50 HTML Downloads 0Page 112-128
Optimizing pulsed electric field and high-power ultrasound treatments to preserve anthocyanin stability and physicochemical quality in stored strawberry juice
Abstract 741 | PDF Downloads 719 XML Downloads 58 HTML Downloads 0Page 129-142
Identification and Characterization of Novel Bioactive Peptide From Red Seaweed (Pyropia vietnamensis) Proteins
Abstract 637 | PDF Downloads 641 xml Downloads 39 html Downloads 0Page 143-162
Biofunctional activity and phytochemical composition by LC-QToF-MS of Mitragyna speciosa Korth leaves extracted in Northern Thailand
Abstract 815 | PDF Downloads 759 XML Downloads 23 HTML Downloads 0Page 190-200
Study on agricultural carbon emission efficiency calculation and driving path of grain production department in China
Abstract 630 | PDF Downloads 618 XML Downloads 39 HTML Downloads 0Page 201-216
Review Article
Application of cold plasma, a novel nonthermal method on fruit juices: A review on quality and safety
Abstract 1165 | PDF Downloads 671 XML Downloads 93 HTML Downloads 0Page 163-189